Vegan Chocolate Chip Cookies

A gluten-free and vegan chocolate chip cookie recipe you'll return to time and time again!

 

Ingredients

1 cup of oat flour (or 1 and 1/4 cups of rolled oats ground into flour)

2 teaspoons baking powder

2 tablespoons maple syrup

1 tablespoon flax meal

Pinch of salt

1 mashed banana

2 tablespoons water 

1/4-1/2 cup of vegan chocolate chips (my fave brand here)

 

Instructions

1. Preheat oven to 350 F.

2. Combine all dry ingredients in a medium sized mixing bowl.

3. Add mashed banana, water, and chocolate chips and stir well. 

4. Scoop batter onto a parchment paper covered (or greased) pan into your desired number of cookies (I usually make around 14). 

5. Bake for 15 minutes, remove from oven, let cool, and enjoy!

 

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Thanks for living vegan and have a healthy day!

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Hi there! I'm Savanna and I love creating nutrient-rich plant-based recipes for health and weight loss! Most of the recipes here on my blog and in my meal plans are

✔sugar-free

✔oil-free

✔gluten-free

✔dairy-free

to help you look and feel your best!

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If you want to get healthy and lean on a plant-based diet, you can use the discount code: healthyvegan for 15% off any of my plant-based weight loss plans!

Choose from -- BALANCED, RAW, and LOW CARB depending on your preferences! Use the discount code: healthyvegan for 15% off your entire cart at checkout! 

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